Culinary Immersion in Mediterranean
Calypso Restaurant Unveils New A La Carte Menu
The two-storey glasshouse style restaurant, Calypso Restaurant in Jing An Shangri-La, West Shanghai unveils its new a la carte menu this spring season, all crafted by Chef de Cuisine, Davide Mastrangeli. He once again donned his creative hats and conjured up a stunning menu collection designed for most discerning palates and sourcing the finest ingredients, with the menus including highlights such as Beef Tartare, San Daniele Ham Platter, Pennoni Seafood, Quattro Formaggi, Basque Cheesecake and more, bringing with it the essence of the Italian basin stretching all the way to the Mediterranean.
Ring in the spring, and reward your loved ones with an authentic Mediterranean feast, with a contemporary twist, in the heart of the city where symbolic spring blossoms herald the sunshine and delectable temptations await guests.
You can also find many dishes that reflect the Italian concept of sharing among families or friends from the new menu. The signature interpretation of a classic Pennoni Seafood, mixing oven-baked Giueseppe Cocco Pasta, and topped with White Wine Sauce, Mussels, Tiger Prawns and Scallops, producing a rich taste and an inviting aroma.
Mortazza Pizza 意式肉肠披萨
Traditional Italian pizza matched with naturally crafted recipe is at the core of this latest menu. A space of enjoying the classic Mortazza filled with classic Italian ham, spirted accents of regional ingredients, spruced from the cultural background with creative perspective.
For the sweet finale of the well-composed meal, Chef Davide casted one of his personal favourite dishes, Basque Cheesecake with aromatic warm Sauce and caramelised blueberry complimented by intense and vivid presentation, lending an incredible scent to the composition.
Good news! you can order its new a la carte menu on Sherpa’s now!
About Calypso Restaurant & Lounge
Calypso Restaurant & Lounge offers Mediterranean food with emphasis on authentic and rustic Italian cuisine. Neapolitan-style pizza and home-made gelato are amongst the some of the signature dishes in this popular restaurant in the business district of Jing An. Designed by world-famous architect Shigeru Ban, Calypso Restaurant & Lounge is housed in an airy two-storey glasshouse with elegant and modern touches. Its tall glass panels retract in the warmer months for guests to enjoy alfresco dining in a place of manicured greenery in the heart of the city.
The Terrace Lounge on the upper floor is the perfect place for al-fresco dining with an elevated views of the surroundings. Perfect for high tea in the afternoon, the lounge morphs into an entertainment centre in the evening with Happy Hour and chilled acoustic tunes that transform into faster beats as the night progresses. The restaurant is also next to one of Shanghai’s most recognised historical attractions, the former residence of Chairman Mao Zedong.