Shaoshisan specializes in traditional Jiangsu and Zhejiang cuisine with a focus on dishes from Shaoxing. Don’t miss out on their specialty homemade rice wines! Another area of expertise for Shaoshisan are their awesome handmade green dumplings.
绍拾叁——这里是以绍兴菜为核心基础的江浙菜餐厅，古越族文化传承的正宗江浙菜，以不时不食为饮食基础原则，食材优质，可口健康。 “十三”是吴语词汇，有取笑、嗔怪之意，指脑经迟钝的人。在民间，更多表达了憨直实在、傻得可爱的意思。“绍拾叁”即以踏实、实在、不弄虚作假、不以次充好，近乎“傻的精神”，以民间原汁原味的烹饪技法，出品拥有深厚传统的江浙经典菜品。
Shaoshisan Handmade Green Dumplings
The custom of making Green Dumplings dates all the way back to the Zhou Dynasty over two thousand years ago. Green Dumplings were originally popular in areas south of the Yangtze River. People made Green Dumplings for Tomb Sweeping Day and other ancestral rituals.
Green Dumplings became a popular dessert for people because of their sweet taste and texture. They are made of glutinous rice and barley leaf juice and are usually filled with soft, sweet red bean paste. Green Dumplings are a nutritious and healthy seasonal dessert. The bright green color and the aromatic taste remind people of the spring and of hope.
绍拾叁手工麦青汁青团
软、糯、Q、弹，万物有灵且美。
绍拾叁青团油绿如玉，糯韧绵软，在手里捏揉，隐隐有清香气。用绿绿的麦青与汁纯与糯米粉拌匀揉和，清鲜就这样融进青团，包上红豆沙，一转眼就变成了餐桌上美味可口的点心。不同于艾叶青团，麦青汁青团色泽碧绿，带有清淡悠长的麦青香气，糯韧不粘牙，入口绵密，仿佛把春天化在舌尖。
据记载，做青团的风俗可以追溯到两千多年前的周朝。
清明时节，江南一带的人们有吃青团的习俗，而且，青团也是祭祖时的一种必备品。
用糯米粉加入了麦草汁的青团，看上去色泽碧绿，并且带有清香的味道。再包裹进豆沙馅儿，不甜不腻，带有清淡却悠长的麦青香气。
【手工青团礼盒】
Handmade Green Dumplings
¥96 per box
96元/盒
Orders start from 15 boxes. Enjoy a discount price of ¥88 per box between March 5th and April 15th.
一次订购15盒及以上，优惠至88元/盒
季节限定，仅在3月5日至4月15日有售
Product Info
产品信息
Ingredients: glutinous rice, polished rice, green barley juice, red bean paste
配料：糯米粉、粳米、麦青汁、豆沙
Standards: 85g per piece, 9 pieces per box
规格：85克/枚；9枚/盒
Storage Methods: store between 0-10℃ to keep fresh for 10 days.
保存方法：冷藏0℃-10℃，保质期10天
How to Eat: Open up the box and microwave if you’d like to enjoy warm.
食用方法：开袋即食，可微波炉或蒸锅加热
Notes: No added preservatives, enjoy within the recommended period for maximum flavour.
提示：真材实料，不添加人工防腐剂，建议最佳赏味期食用