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Friday Favourite: Chez JOJO

Ahead of our wine tasting event next week we decided to visit French bistro Chez JOJO and see what they had to offer. When it comes to French cuisine we often think fine dining in elaborate settings, which can sometimes be intimidating to those that just want a casual meal.

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Chez JOJO is in fact a guinguette, a popular and humble eatery mostly found in the rural countryside of France. During the summer months, they become a lively place providing traditional singing, dancing, and drinking creating an exuberant atmosphere.

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Perhaps the Chez JOJO of Shanghai doesn’t have the rural countryside of its French counterpart but it still brings a glow of the country back into the Former French Concession, with a delightful terrace that is perfect for those spring afternoons and summer nights.

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The menu consists of the same traditional French cuisine you might find should you ever visit the Loire Valley in central France. In which case, you may want to start with the classic Foie Gras (goose liver) that comes with the choice of terrine or pan-fried and served with fig chutney.

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Another classic dish that’s not to be missed is the Baked Escargot with garlic-butter sauce.

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Although its a more adventurous choice for some the Beef Tartare is well prepared and tender.

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If you prefer your meat cooked then the Angus Steak (500g) is a perfect choice and enough to share.

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With an extensive wine selection and six wines by the glass, Chez JOJO brings a taste of rural France to the foodies (and winos) of Shanghai. The exquisite food in a rustic setting makes it a comfortable atmosphere for any occasion.

Chez JOJO is now available for delivery through Sherpa’s

 

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