If you’re looking for some raging cajun cuisine — think flavourful spices and  down-home Southern cooking — look no further than Ruijin Cajun. Kick your meal off with Ruijin’s Crawfish Pies (40rmb), 3 phyllo dough pastries stuffed with crawfish etouffee, before moving on to a Cajun classic: Chicken & Andouille Sausage Jambalaya (40rmb), long-grain rice cooked with green pepper, celery, onion, herbs, and  spices. Another Ruijin favourite is their Frenchuletta Po’boy Sandwich (70rmb) featuring smoked ham, Montreal sausage, genoa salami, mortadella sausage, and gouda, topped with onion, green and black olives, and olive oil on a freshly baked baguette. When New Orleans food is calling your name, hop on Sherpa’s and order from Raging — we mean — Ruijin Cajun for a tasty meal.