Every guest who enters the door is treated like a friend coming over for a visit. With SHAKER LOGIC’s professional attitude and carefully developed menu, you’re in for a great experience. 
Chris & Tony are the founders of SHAKER LOGIC. They have over a decade of experience in the Former French Concession food & beverage scene. They use their creative spirits on top of solid drink knowledge to create unique and fun cocktails that are popular with foodies. They infuse their cocktails with herbs, spices, and fruit to create layers of taste that will continue to impress with every sip.
主厨Kevin在法国留学多年。他精通多种烹饪风格，但擅长的是独特的西式调味料和创意菜肴。他在上海有多年的烹饪经验，历任Maya、Sideway、Coffee的主厨，野手花园的行政总厨，世纪联华海鲜酒家的研发总监。
在 SHAKER LOGIC，Kevin 精心制作了包括西班牙、墨西哥和印度烹饪文化元素的高级德克萨斯-墨西哥美食。一边品尝凯文美味的炸玉米饼和汉堡，一边品尝精酿鸡尾酒。
